L'allegria Restaurant Menu (2025 Update)
Welcome to L'allegria Restaurant, a charming dining destination nestled in Madison, NJ. This establishment is a celebration of authentic Italian cuisine, renowned for its exceptional dishes and inviting atmosphere. The menu masterfully combines tradition with innovation, featuring highlights such as the delightful Spaghetti Alla Carbonara and the rich Pappardelle Alla Bolognese, each priced at a reasonable $16.
- For pasta lovers, the Fusilli Con Melanzane, showcasing corkscrew pasta with eggplant and capers, is a must-try.
- Don't miss the tender sea bass, praised for its perfect cooking and flavor.
- Top off your meal with their crispy Potato Croquettes, a tantalizing side for just $14.
The restaurant's welcoming staff enhances your dining experience, making it a perfect venue for celebrations or simply indulging in a hearty meal. With a well-curated wine list and a legacy of flavors, L'allegria is where culinary passion thrives.
Lunch - Assaggini
Eggplant Rollatini
Caesar Salad
Eggplant Parmigiana
Carciofi Imbottiti
Young tender baby stuffed artichokes.
House Salad
Antipastino All’italiana
An assortment of the very best charcuterie and cheeses.
Insalata Mediterranea
Roasted eggplant & red bell pepper salad with frisee and feta.
Antipasto Della Casa
Mixture of grilled and marinated vegetables.
Caprese
Imported Bufala Mozzarella with tomato & basil.
Frutto Di Granseola Finta
Grilled shrimp encircled with a ringlet of tender calamari and topped with crabmeat.
Gamberi E Vongole Al Forno
Shrimps and clams oven baked.
Insalata Forestale
Tricolore, walnuts, raspberries and strawberries.
Insalata Di Mare Moderna
Assorted seafood tossed in extra virgin olive oil with a hint of garlic.
Fragolini Affogati
Baby octopus braised with tomato, olives, capers and extra virgin olive oil.
Beef Carpaccio
Prosciutto And Mellon
Bucatini All’amatriciana
Authentically prepared as in the Roman hills.
Fusilli Napoletani
Handmade pasta with a Sunday ragu and bufala ricotta.
Strozzapreti Pasta
Al filetto di pomodoro and basil.
Agnolotti Pugliesi
Fresh made pasta stuffed with sausage & broccoli rabe in a caramelized roasted garlic sauce.
Fusilli Con Melanzane Aromatizzate Ai Capperi
Cork-screw pasta with eggplant and capers in an aromatic sauce with fresh tomatoes.
Lasagna All’Emiliana
Classic meat and cheese lasagna.
Gnocchi Al Ragu
Potato dumplings with a Sunday ragu.
Pappardelle Alla Bolognese
Spaghetti Alla Carbonara
Penne Marinara
Penne Butter
Lunch - Farinacei
Lunch - Farinacei - Half Farinacei
1/2 Bucatini All’amatriciana
Authentically prepared as in the Roman hills.
1/2 Fusilli Napoletani
Handmade pasta with a Sunday ragu and bufala ricotta.
1/2 Strozzapreti Pasta
Al filetto di pomodoro and basil.
1/2 Agnolotti Pugliesi
Fresh made pasta stuffed with sausage & broccoli rabe in a caramelized roasted garlic sauce.
1/2 Fusilli Con Melanzane Aromatizzate Ai Capperi
Cork-screw pasta with eggplant and capers in an aromatic sauce with fresh tomatoes.
1/2 Lasagna All’Emiliana
Classic meat and cheese lasagna.
1/2 Gnocchi Al Ragu
Potato dumplings with a Sunday ragu.
1/2 Pappardelle Alla Bolognese
1/2 Spaghetti Alla Carbonara
1/2 Bucatini All’amatriciana
Authentically prepared as in the Roman hills.
1/2 Fusilli Napoletani
Handmade pasta with a Sunday ragu and bufala ricotta.
1/2 Strozzapreti Pasta
Al filetto di pomodoro and basil.
1/2 Agnolotti Pugliesi
Fresh made pasta stuffed with sausage & broccoli rabe in a caramelized roasted garlic sauce.
1/2 Fusilli Con Melanzane Aromatizzate Ai Capperi
Cork-screw pasta with eggplant and capers in an aromatic sauce with fresh tomatoes.
1/2 Lasagna All’Emiliana
Classic meat and cheese lasagna.
1/2 Gnocchi Al Ragu
Potato dumplings with a Sunday ragu.
1/2 Pappardelle Alla Bolognese
1/2 Spaghetti Alla Carbonara
Lunch - Half Farinacei
Lunch - Minestra del Giorno
Soup Of The Day
Pizza Della Nonna
Garnished with meat ragu, roasted eggplant chunks and parmigiano cheese
Pugliese
Broccoli di rape and Italian sausage
Margherita
Tomato, cheese & basil
Boscaiola
Margherita plus a wild mushroom mix with sausage
La Capricciosa Pizza
The classic Margherita with the additions of rucola and prosciutto di parma
La Bianca E Verde
Ricotta cheese & sauteed spinach
Monachina Pizza
Sauteed curly endive with green olives, raisins and pignoli
Butternut
Roasted butternut squash, caramelized onions, bleu cheese & julienne soppressata
Lunch - Gourmet Pizzas
Lunch - Pesce
Coda Di Rospo Al Timo
Grilled monk fish with thyme and assorted grilled vegetables
Salmone Farcito Con Zucchini Alla Menta
Wild salmon marinated with extra virgin olive oil and balsamic vinegar, stuffed with sauteed zucchini and mint and roasted.
Cacciucco Alla Livornese
Medley of seafood nestled over fresh made scialatielli.
Sogliola Farcita Di Granchio
Flounder stuffed with jumbo crabmeat.
Involtini Di Gamberi All’origano E Rosmarino
Shrimps wrapped in calamari rings.
Branzino Mediterraneo
Imported sea bass grilled or in a light cherry tomato sauce.
Aragosta Specialita Della Casa
Chunks of fresh lobster meat, flambeed with cognac and bourbon and returned to its shell bathed with a creamy tomato sauce enhanced with sage and cayenne pepper.
Merluzzo Alla Napoletana
Wild north atlantic cod as traditionally prepared with potatoes, onions, olives and light tomato sauce.
Braciola Di Maiale
Pork Tenderloin stuffed with raisins, pignoli, garlic & parsley in a Sunday ragu with penne.
Osso Buco
Stewed shank of veal traditionally prepared with tomato and served with saffron risotto.
Scalloppina A Piacere
Pink milk-fed veal prepared as you wish...francese, pizzaiola, marsala, piccata, saltimbocca or parmigiana.
Cotoletta Casareccia
Veal cutlet with sliced tomato and roasted peppers.
Petto Di Pollo All’ Immaginazione Dello Chef
Free range all natural chicken breast stuffed with cheese & ham in a light brown sauce accented with sage, served with potato croquettes.
Filetto Al Dragoncello
Medallions of grilled filet mignon with a pink tomato puree enhanced with tarragon.
Pollo All’Aglio E Olio
Free range all natural drums and thighs in garlic and oil sauce with a tasty wild mushroom mix.
Pork Chop Saltimbocca
With sauteed spinach.
Bistecche E Costolette A Richiesta (On Request)
Pollo A Piacere
Lunch - Carne e Pollame
Lunch - Sides
Panzarottini
Fried ravioli filled with Bufala mozzarella, tomato & basil
Endivia Riccia Alla Monachina
Curly endive with raisins, green olives, pignoli and garlic braised.
Potato Croquettes
Garlic Bread
Friarielli “Strascinati”
Broccoli Rabe sauteed with garlic & oil.
Funghi Trifolati
A wild mushroom mix sauteed with garlic
Heirloom Tomato Salad
Combined with fingerling potatoes, celery hearts, fresh herbs & EVOO
Dessert
Lunch - Dessert
Assaggini
Eggplant Rollatini
Caesar Salad
Eggplant Parmigiana
Carciofi Imbottiti
Young tender baby stuffed artichokes.
House Salad
Antipastino All’italiana
An assortment of the very best charcuterie and cheeses.
Insalata Mediterranea
Roasted eggplant & red bell pepper salad with frisee and feta.
Antipasto Della Casa
Mixture of grilled and marinated vegetables.
Caprese
Imported Bufala Mozzarella with tomato & basil.
Frutto Di Granseola Finta
Grilled shrimp encircled with a ringlet of tender calamari and topped with crabmeat.
Gamberi E Vongole Al Forno
Shrimps and clams oven baked.
Insalata Forestale
Tricolore, walnuts, raspberries and strawberries.
Insalata Di Mare Moderna
Assorted seafood tossed in extra virgin olive oil with a hint of garlic.
Fragolini Affogati
Baby octopus braised with tomato, olives, capers and extra virgin olive oil.
Beef Carpaccio
Prosciutto And Mellon
Steamed Clams
Prosciuotto And Mellon
Chicken Fingers & Fries
Broccoli Rabe And Sausage
Pomodorini - Arugola, Red Onion & Cherry Tomaato
Clams Casino
1/2 Pasta
Bisque
Burratta
Cheese Platter
Fig/Prosciutto
Figs/Goat/Pancetta
Fried Calamari
Oysters & Oysters
Prati E Scogli
Prawns Ala Pistra
Pumpkin Soup/Crabmeat
Pumpkin Soup
Shrimp Cocktail
Soup
Stuffed Peppers
Tuna Carpaccio
Fried Zucchini
Anchovies
Zucchini Flowers
Zuppa Mussels
Zuppa Clams
Two Links Grilled Sausage
Bruschetta
Mozzarella In Carozza
Grilled Octopue Over Peas
Sausage And Steamed Clams
Oysters And Oysters
Arugola And Pear Salad
Fennel Frisee Escarole Parmigiano Shavings
Stuffed Anchovies
Sepia/Beans/Mussels
Crostoni Di Polenta
Crab And Bean Salad
Bucatini All’amatriciana
Authentically prepared as in the Roman hills.
Fusilli Napoletani
Handmade pasta with a Sunday ragu and bufala ricotta.
Strozzapreti Pasta
Al filetto di pomodoro and basil.
Agnolotti Pugliesi
Fresh made pasta stuffed with sausage & broccoli rabe in a caramelized roasted garlic sauce.
Fusilli Con Melanzane Aromatizzate Ai Capperi
Cork-screw pasta with eggplant and capers in an aromatic sauce with fresh tomatoes.
Lasagna All’Emiliana
Classic meat and cheese lasagna.
Gnocchi Al Ragu
Potato dumplings with a Sunday ragu.
Pappardelle Alla Bolognese
Spaghetti Alla Carbonara
Penne Marinara
Penne Butter
Cacio E Pepe
Spaghetti Butter
Penne Vodka
Spaghetti Marinara
Spaghetti Arriabiata
Black Tagliatelli/Crab
Buccatini Al'amatricciana
Capellini Dello Chef
Farfalle/Salmon
Penne Con Le Sarde
Gnochi/Sheep Ricotta/Fava
Linguine Con Cicale
Linguine Con Cicale App
Linguine Frutto Di Mare
Linguine/Granchio/Mint
Orecchiette Brocoli Rabe/Sausage
Orrechiette Tuna
Pacheri/Bacala/Sundried Tomato/Eggplants
Pappardelle Genovese
Pappardelle Mascarpone/Walnut/Speck
Pappardelle Wildboard Ragu
Pasta Primavera
Pumpkin Agnolotti
Pumpkin Gnocchi
Spaghetti Putanesca/Swordfish
Spaghetti/Asparagus/Shrimp/Tomato
Prawns Ala Piastra
Fettucine Alfredo
Spag Meatball
Malfadine/Venison Ragu
Linguine W Clams
Papa Porcini Mushroom
Penne Bolognese
Pasta Aglio E Olio
Lobster Ravioli
Cavatelli
Ravioli Butternut
Mascarpone Ravioli
Paccheri Neri
Paccheri Neri Con Aragosta
Linguini Mantis Shrimp
Farfalle With Kale And Walnut Pesto
Farfalle Fava Bean Pesto
Rigatoni Con Osso Buco
Chitarra Con Carciofi & Pancetta
Tortellini
Farinacei
Farinacei - Half Farinacei
1/2 Bucatini All’amatriciana
Authentically prepared as in the Roman hills.
1/2 Fusilli Napoletani
Handmade pasta with a Sunday ragu and bufala ricotta.
1/2 Strozzapreti Pasta
Al filetto di pomodoro and basil.
1/2 Agnolotti Pugliesi
Fresh made pasta stuffed with sausage & broccoli rabe in a caramelized roasted garlic sauce.
1/2 Fusilli Con Melanzane Aromatizzate Ai Capperi
Cork-screw pasta with eggplant and capers in an aromatic sauce with fresh tomatoes.
1/2 Lasagna All’Emiliana
Classic meat and cheese lasagna.
1/2 Gnocchi Al Ragu
Potato dumplings with a Sunday ragu.
1/2 Pappardelle Alla Bolognese
1/2 Spaghetti Alla Carbonara
1\2 Spaghetti Marinara
1\2 Penne Butter
1\2 Penne Marinara
1\2 Linguini Clams
1\2 Linguini Garlic And Oil
1\2 Penne Vodka
1\2 Linguini Marinara
1/2 Bucatini All’amatriciana
Authentically prepared as in the Roman hills.
1/2 Fusilli Napoletani
Handmade pasta with a Sunday ragu and bufala ricotta.
1/2 Strozzapreti Pasta
Al filetto di pomodoro and basil.
1/2 Agnolotti Pugliesi
Fresh made pasta stuffed with sausage & broccoli rabe in a caramelized roasted garlic sauce.
1/2 Fusilli Con Melanzane Aromatizzate Ai Capperi
Cork-screw pasta with eggplant and capers in an aromatic sauce with fresh tomatoes.
1/2 Lasagna All’Emiliana
Classic meat and cheese lasagna.
1/2 Gnocchi Al Ragu
Potato dumplings with a Sunday ragu.
1/2 Pappardelle Alla Bolognese
1/2 Spaghetti Alla Carbonara
1\2 Spaghetti Marinara
1\2 Penne Butter
1\2 Penne Marinara
1\2 Linguini Clams
1\2 Linguini Garlic And Oil
1\2 Penne Vodka
1\2 Linguini Marinara
Half Farinacei
Minestra del Giorno
Soup Of The Day
Lentil Soup
Escarole & Bean
Pasta Fagioli
Stracciatella
Pizza Della Nonna
Garnished with meat ragu, roasted eggplant chunks and parmigiano cheese
Pugliese
Broccoli di rape and Italian sausage
Margherita
Tomato, cheese & basil
Boscaiola
Margherita plus a wild mushroom mix with sausage
La Capricciosa Pizza
The classic Margherita with the additions of rucola and prosciutto di parma
La Bianca E Verde
Ricotta cheese & sauteed spinach
Monachina Pizza
Sauteed curly endive with green olives, raisins and pignoli
Butternut
Roasted butternut squash, caramelized onions, bleu cheese & julienne soppressata
Gourmet Pizzas
Pesce
Coda Di Rospo Al Timo
Grilled monk fish with thyme and assorted grilled vegetables
Salmone Farcito Con Zucchini Alla Menta
Wild salmon marinated with extra virgin olive oil and balsamic vinegar, stuffed with sauteed zucchini and mint and roasted.
Cacciucco Alla Livornese
Medley of seafood nestled over fresh made scialatielli.
Sogliola Farcita Di Granchio
Flounder stuffed with jumbo crabmeat.
Involtini Di Gamberi All’origano E Rosmarino
Shrimps wrapped in calamari rings.
Branzino Mediterraneo
Imported sea bass grilled or in a light cherry tomato sauce.
Aragosta Specialita Della Casa
Chunks of fresh lobster meat, flambeed with cognac and bourbon and returned to its shell bathed with a creamy tomato sauce enhanced with sage and cayenne pepper.
Merluzzo Alla Napoletana
Wild north atlantic cod as traditionally prepared with potatoes, onions, olives and light tomato sauce.
Branzino Al Forno (Whole Fish)
Chilean Sea Bass
Dover Sole
Flounder
Snapper
Swordfish
Tuna
Zuppa Di Pesce
Salmon
Shrimp
Intrecciato
Branzino
Grouper
Baccala Crepe
Soft Shell Crabs
Orata
Braciola Di Maiale
Pork Tenderloin stuffed with raisins, pignoli, garlic & parsley in a Sunday ragu with penne.
Osso Buco
Stewed shank of veal traditionally prepared with tomato and served with saffron risotto.
Scalloppina A Piacere
Pink milk-fed veal prepared as you wish...francese, pizzaiola, marsala, piccata, saltimbocca or parmigiana.
Cotoletta Casareccia
Veal cutlet with sliced tomato and roasted peppers.
Petto Di Pollo All’ Immaginazione Dello Chef
Free range all natural chicken breast stuffed with cheese & ham in a light brown sauce accented with sage, served with potato croquettes.
Filetto Al Dragoncello
Medallions of grilled filet mignon with a pink tomato puree enhanced with tarragon.
Pollo All’Aglio E Olio
Free range all natural drums and thighs in garlic and oil sauce with a tasty wild mushroom mix.
Pork Chop Saltimbocca
With sauteed spinach.
Bistecche E Costolette A Richiesta (On Request)
Pollo A Piacere
Filetto Con Salsa Americana
Filet mignon tips flambeed with brandy in a velvety creamy tomato sauce.
Carne e Pollame
Sides
Panzarottini
Fried ravioli filled with Bufala mozzarella, tomato & basil
Endivia Riccia Alla Monachina
Curly endive with raisins, green olives, pignoli and garlic braised.
Potato Croquettes
Garlic Bread
Friarielli “Strascinati”
Broccoli Rabe sauteed with garlic & oil.
Funghi Trifolati
A wild mushroom mix sauteed with garlic
Heirloom Tomato Salad
Combined with fingerling potatoes, celery hearts, fresh herbs & EVOO
Meatballs
Fries
Dessert
Dessert
Dinner - Assaggini
Eggplant Rollatini
Steamed Clams
Eggplant Parmigiana
Carciofi Imbottiti
Young tender baby stuffed artichokes.
House Salad
Antipastino All’italiana
An assortment of the very best charcuterie and cheeses.
Insalata Mediterranea
Roasted eggplant & red bell pepper salad with frisee and feta.
Antipasto Della Casa
Mixture of grilled and marinated vegetables.
Caprese
Imported Bufala Mozzarella with tomato & basil.
Frutto Di Granseola Finta
Grilled shrimp encircled with a ringlet of tender calamari and topped with crabmeat.
Gamberi E Vongole Al Forno
Shrimps and clams oven baked.
Insalata Forestale
Tricolore, walnuts, raspberries and strawberries.
Insalata Di Mare Moderna
Assorted seafood tossed in extra virgin olive oil with a hint of garlic.
Fragolini Affogati
Baby octopus braised with tomato, olives, capers and extra virgin olive oil.
Beef Carpaccio
Prosciuotto And Mellon
Chicken Fingers & Fries
Broccoli Rabe And Sausage
Pomodorini - Arugola, Red Onion & Cherry Tomaato
Caesar Salad
Clams Casino
Bucatini All’amatriciana
Authentically prepared as in the Roman hills.
Fusilli Napoletani
Handmade pasta with a Sunday ragu and bufala ricotta.
Strozzapreti Pasta
Al filetto di pomodoro and basil.
Agnolotti Pugliesi
Fresh made pasta stuffed with sausage & broccoli rabe in a caramelized roasted garlic sauce.
Fusilli Con Melanzane Aromatizzate Ai Capperi
Cork-screw pasta with eggplant and capers in an aromatic sauce with fresh tomatoes.
Lasagna All’Emiliana
Classic meat and cheese lasagna.
Gnocchi Al Ragu
Potato dumplings with a Sunday ragu.
Pappardelle Alla Bolognese
Spaghetti Alla Carbonara
Penne Marinara
Penne Butter
Cacio E Pepe
Spaghetti Butter
Penne Vodka
Spaghetti Marinara
Spaghetti Arriabiata
Dinner - Farinacei
Dinner - Farinacei - Half Farinacei
1/2 Bucatini All’amatriciana
Authentically prepared as in the Roman hills.
1/2 Fusilli Napoletani
Handmade pasta with a Sunday ragu and bufala ricotta.
1/2 Strozzapreti Pasta
Al filetto di pomodoro and basil.
1/2 Agnolotti Pugliesi
Fresh made pasta stuffed with sausage & broccoli rabe in a caramelized roasted garlic sauce.
1/2 Fusilli Con Melanzane Aromatizzate Ai Capperi
Cork-screw pasta with eggplant and capers in an aromatic sauce with fresh tomatoes.
1/2 Lasagna All’Emiliana
Classic meat and cheese lasagna.
1/2 Gnocchi Al Ragu
Potato dumplings with a Sunday ragu.
1/2 Pappardelle Alla Bolognese
1/2 Spaghetti Alla Carbonara
1\2 Spaghetti Marinara
1\2 Penne Butter
1\2 Penne Marinara
1\2 Linguini Clams
1\2 Linguini Garlic And Oil
1\2 Penne Vodka
1\2 Linguini Marinara
1/2 Bucatini All’amatriciana
Authentically prepared as in the Roman hills.
1/2 Fusilli Napoletani
Handmade pasta with a Sunday ragu and bufala ricotta.
1/2 Strozzapreti Pasta
Al filetto di pomodoro and basil.
1/2 Agnolotti Pugliesi
Fresh made pasta stuffed with sausage & broccoli rabe in a caramelized roasted garlic sauce.
1/2 Fusilli Con Melanzane Aromatizzate Ai Capperi
Cork-screw pasta with eggplant and capers in an aromatic sauce with fresh tomatoes.
1/2 Lasagna All’Emiliana
Classic meat and cheese lasagna.
1/2 Gnocchi Al Ragu
Potato dumplings with a Sunday ragu.
1/2 Pappardelle Alla Bolognese
1/2 Spaghetti Alla Carbonara
1\2 Spaghetti Marinara
1\2 Penne Butter
1\2 Penne Marinara
1\2 Linguini Clams
1\2 Linguini Garlic And Oil
1\2 Penne Vodka
1\2 Linguini Marinara
Dinner - Half Farinacei
Dinner - Minestra del Giorno
Soup Of The Day
Lentil Soup
Escarole & Bean
Pasta Fagioli
Stracciatella
Pizza Della Nonna
Garnished with meat ragu, roasted eggplant chunks and parmigiano cheese
Pugliese
Broccoli di rape and Italian sausage
Margherita
Tomato, cheese & basil
Boscaiola
Margherita plus a wild mushroom mix with sausage
La Capricciosa Pizza
The classic Margherita with the additions of rucola and prosciutto di parma
La Bianca E Verde
Ricotta cheese & sauteed spinach
Monachina Pizza
Sauteed curly endive with green olives, raisins and pignoli
Butternut
Roasted butternut squash, caramelized onions, bleu cheese & julienne soppressata
Dinner - Gourmet Pizzas
Dinner - Pesce
Coda Di Rospo Al Timo
Grilled monk fish with thyme and assorted grilled vegetables
Salmone Farcito Con Zucchini Alla Menta
Wild salmon marinated with extra virgin olive oil and balsamic vinegar, stuffed with sauteed zucchini and mint and roasted.
Cacciucco Alla Livornese
Medley of seafood nestled over fresh made scialatielli.
Sogliola Farcita Di Granchio
Flounder stuffed with jumbo crabmeat.
Involtini Di Gamberi All’origano E Rosmarino
Shrimps wrapped in calamari rings.
Branzino Mediterraneo
Imported sea bass grilled or in a light cherry tomato sauce.
Aragosta Specialita Della Casa
Chunks of fresh lobster meat, flambeed with cognac and bourbon and returned to its shell bathed with a creamy tomato sauce enhanced with sage and cayenne pepper.
Merluzzo Alla Napoletana
Wild north atlantic cod as traditionally prepared with potatoes, onions, olives and light tomato sauce.
Braciola Di Maiale
Pork Tenderloin stuffed with raisins, pignoli, garlic & parsley in a Sunday ragu with penne.
Osso Buco
Stewed shank of veal traditionally prepared with tomato and served with saffron risotto.
Scalloppina A Piacere
Pink milk-fed veal prepared as you wish...francese, pizzaiola, marsala, piccata, saltimbocca or parmigiana.
Cotoletta Casareccia
Veal cutlet with sliced tomato and roasted peppers.
Petto Di Pollo All’ Immaginazione Dello Chef
Free range all natural chicken breast stuffed with cheese & ham in a light brown sauce accented with sage, served with potato croquettes.
Filetto Al Dragoncello
Medallions of grilled filet mignon with a pink tomato puree enhanced with tarragon.
Pollo All’Aglio E Olio
Free range all natural drums and thighs in garlic and oil sauce with a tasty wild mushroom mix.
Pork Chop Saltimbocca
With sauteed spinach.
Filetto Con Salsa Americana
Filet mignon tips flambeed with brandy in a velvety creamy tomato sauce.
Pollo A Piacere
Dinner - Carne e Pollame
Dinner - Sides
Panzarottini
Fried ravioli filled with Bufala mozzarella, tomato & basil
Endivia Riccia Alla Monachina
Curly endive with raisins, green olives, pignoli and garlic braised.
Potato Croquettes
Garlic Bread
Friarielli “Strascinati”
Broccoli Rabe sauteed with garlic & oil.
Funghi Trifolati
A wild mushroom mix sauteed with garlic
Heirloom Tomato Salad
Combined with fingerling potatoes, celery hearts, fresh herbs & EVOO
Meatballs
Fries
Chocolate Cake
Cannoli
Cheese Cake
Cassata
Tiramisu
Spumoni
Tartufo
Mixed Berries
Cheese Plate
Vanilla Ice Cream
Chocolate Icecream
Chocolate Lava Cake
Pistachio Ice Cream
Affogato
Frutto Di Bosco
Tartufo Affogato
Panetone Bread Pudding
Ice Cream Affogato
Dessert - Desserts
Dessert - Coffee/Tea
Cappuccino
Espresso
Double Espresso
Coffee
Tea
Harney Tea
Specialty Coffee
Espresso Machiato
7 Amaretti
Chocolate Cake
Cannoli
Cheese Cake
Cassata
Tiramisu
Spumoni
Tartufo
Mixed Berries
Cheese Plate
Vanilla Ice Cream
Chocolate Icecream
Chocolate Lava Cake
Pistachio Ice Cream
Affogato
Frutto Di Bosco
Tartufo Affogato
Panetone Bread Pudding
Ice Cream Affogato
Desserts
Coffee/Tea
Cappuccino
Espresso
Double Espresso
Coffee
Tea
Harney Tea
Specialty Coffee
Espresso Machiato
7 Amaretti
1/2 Pasta
Bisque
Burratta
Cheese Platter
Fig/Prosciutto
Figs/Goat/Pancetta
Fried Calamari
Oysters & Oysters
Prati E Scogli
Prawns Ala Pistra
Pumpkin Soup/Crabmeat
Pumpkin Soup
Shrimp Cocktail
Soup
Stuffed Peppers
Tuna Carpaccio
Fried Zucchini
Anchovies
Zucchini Flowers
Zuppa Mussels
Zuppa Clams
Two Links Grilled Sausage
Bruschetta
Mozzarella In Carozza
Grilled Octopue Over Peas
Sausage And Steamed Clams
Oysters And Oysters
Arugola And Pear Salad
Fennel Frisee Escarole Parmigiano Shavings
Stuffed Anchovies
Sepia/Beans/Mussels
Crostoni Di Polenta
Crab And Bean Salad
Specials - ASSAGGINI
Specials - FARINACEI
Black Tagliatelli/Crab
Buccatini Al'amatricciana
Capellini Dello Chef
Farfalle/Salmon
Penne Con Le Sarde
Gnochi/Sheep Ricotta/Fava
Linguine Con Cicale
Linguine Con Cicale App
Linguine Frutto Di Mare
Linguine/Granchio/Mint
Orecchiette Brocoli Rabe/Sausage
Orrechiette Tuna
Pacheri/Bacala/Sundried Tomato/Eggplants
Pappardelle Genovese
Pappardelle Mascarpone/Walnut/Speck
Pappardelle Wildboard Ragu
Pasta Primavera
Pumpkin Agnolotti
Pumpkin Gnocchi
Spaghetti Putanesca/Swordfish
Spaghetti/Asparagus/Shrimp/Tomato
Prawns Ala Piastra
Fettucine Alfredo
Spag Meatball
Malfadine/Venison Ragu
Linguine W Clams
Papa Porcini Mushroom
Penne Bolognese
Pasta Aglio E Olio
Lobster Ravioli
Cavatelli
Ravioli Butternut
Mascarpone Ravioli
Paccheri Neri
Paccheri Neri Con Aragosta
Linguini Mantis Shrimp
Farfalle With Kale And Walnut Pesto
Farfalle Fava Bean Pesto
Rigatoni Con Osso Buco
Chitarra Con Carciofi & Pancetta
Tortellini
Branzino Al Forno (Whole Fish)
Chilean Sea Bass
Dover Sole
Flounder
Snapper
Swordfish
Tuna
Zuppa Di Pesce
Salmon
Shrimp
Intrecciato
Branzino
Grouper
Baccala Crepe
Soft Shell Crabs
Orata
Specials - PESCE
Specials - RISOTTO
Scallops Risotto
Champagne Risotto
Fungi Risotto
Lobster Risotto
Porcini Risotto
Radicchio/Speck Risotto
Rock Shrimp/Pumpkin/White Wine Risotto
Saffron Risotto
Primavera Risotto
1\2 Risotto Lobster
Risotto Pescatore
Bisteca
Fillet Mignon
Flat Iron Steak
Lamb Shank
Short Ribs
Venison Loin/Chop
Wildboar Sausage/Rice
Surf N Turf
Wild Boar Tenderloin
Veal Porterhouse Chop
NY Strip
Lamb Chops
Beef Porterhouse For Two
Calves Liver
Ribeye Steak
3 Links Grilled Sausage
Spezzantino Di Vitello
Porterhouse Steak
Veal Rib Chop
Specials - MEATS
RISOTTO
Scallops Risotto
Champagne Risotto
Fungi Risotto
Lobster Risotto
Porcini Risotto
Radicchio/Speck Risotto
Rock Shrimp/Pumpkin/White Wine Risotto
Saffron Risotto
Primavera Risotto
1\2 Risotto Lobster
Risotto Pescatore
Bisteca
Fillet Mignon
Flat Iron Steak
Lamb Shank
Short Ribs
Venison Loin/Chop
Wildboar Sausage/Rice
Surf N Turf
Wild Boar Tenderloin
Veal Porterhouse Chop
NY Strip
Lamb Chops
Beef Porterhouse For Two
Calves Liver
Ribeye Steak
3 Links Grilled Sausage
Spezzantino Di Vitello
Porterhouse Steak
Veal Rib Chop
MEATS
NA Beverages - Soda
Sprite
Coke
Diet Coke
Ginger Ale
Tonic
Club Soda
Iced Tea
Shirley Temple
Lemonade
Cranberry
Pineapple
Apple
Pomegranate
Orange
Milk
Tomato
NA Beverages - Juice
NA Beverages - Bottle Water
Pellegrino
Acqua Panna
Sprite
Coke
Diet Coke
Ginger Ale
Tonic
Club Soda
Iced Tea
Shirley Temple
Lemonade
Soda
Juice
Cranberry
Pineapple
Apple
Pomegranate
Orange
Milk
Tomato
Pellegrino
Acqua Panna
Bottle Water
Beer - Beer
Peroni
Moretti
Amestel
Coors
Samuel Adams
Corona
Peroni
Moretti
Amestel
Coors
Samuel Adams
Corona
Beer
Cocktails - Cocktails
Appletini
A blend of Absolut Vodka and Pucker Sour
Aperol Spritz
Chocolate Martini
A blend of Ketel One Vodka, Baileys and Dark Creme de Cacao
Orange Aperol Margarita
Espresso Martini
A blend of Stolichnaya Vodka, Kahlua, Licor 43 & Shot Of Espresso
Italian Lemonade
A blend of Absolut Citron, Campari and Fresh Lemon
Margarita Perfecto De Patron
A blend of Patron Tequila, Cointreau and Lime Juice
Negroni
A blend of Tanqueray Gin, Campari and Sweet Vermouth
Pomegranate Martini
A blend of Belvedere Vodka, Cointreau and Pomegranate Juice
Limoncello Martini
Old Fashioned
A blend of Basil Hayden Bourbon, Bitters & Muddled Sugar
Bourbon Cider Sour
A blend of Maker’s Mark, Apple Cider, Orange Juice & Simple Syrup
Long Island Ice Tea
Cosmopolitian
Bloody Mary
Manhattan
Shot
Lemon Drop
Kir Royale
Martini
Special Martini
Gimlet
Appletini
A blend of Absolut Vodka and Pucker Sour
Aperol Spritz
Chocolate Martini
A blend of Ketel One Vodka, Baileys and Dark Creme de Cacao
Orange Aperol Margarita
Espresso Martini
A blend of Stolichnaya Vodka, Kahlua, Licor 43 & Shot Of Espresso
Italian Lemonade
A blend of Absolut Citron, Campari and Fresh Lemon
Margarita Perfecto De Patron
A blend of Patron Tequila, Cointreau and Lime Juice
Negroni
A blend of Tanqueray Gin, Campari and Sweet Vermouth
Pomegranate Martini
A blend of Belvedere Vodka, Cointreau and Pomegranate Juice
Limoncello Martini
Old Fashioned
A blend of Basil Hayden Bourbon, Bitters & Muddled Sugar
Bourbon Cider Sour
A blend of Maker’s Mark, Apple Cider, Orange Juice & Simple Syrup
Long Island Ice Tea
Cosmopolitian
Bloody Mary
Manhattan
Shot
Lemon Drop
Kir Royale
Martini
Special Martini
Gimlet
Cocktails
Liquor - Vodka
Absolut
Absolut Citron
Absolut Mandarin
Absolut Pepar
Belvedere
Double Cross
Figenza
Grey Goose
Grey Goose Citron
Grey Goose Orange
Kettle One
Smirnoff
Stoli
Stoli Choc Coconut
Stoli Razz
Stoli Vanilla
Titos
Well
Beefeater
Bombay Sapphire
Hendriks
Tanqueray
Well
Bombay
Liquor - Gin
Liquor - Tequila
Casa Azul
Casamigos
Don Julio 1942
Patron
Well
Jose Cuervo Cristalino
Don Julio Blanco
Bacardi
Bacardi Lemon
Captain Morgan
Malibu
Meyers
Mount Gay
Well
Liquor - Rum
Liquor - Whiskey
Bush Mills
Canadian Club
Jameson
Well
Vo
Seagrams 7
Basil Hayden
BibTucker
Blantons
Bullet
Bullet Rye
Bushmills
Chiras Regal
Crown Royal
Cutty Sark
Dewars
Gentlemen's Jack
Glenfiddich
Glenlivet
JB
Jack Daniels
Jim Bean
Johnny Walker Black
Johnny Walker Red
Knob Creek
Knob Creek Rye
Macallan 12
Makers Mark
Old Grand Dad
Woodford Reserve
Well
Balvenie
Liquor - Scotch/Bourbon
Liquor - Aperitivo/Liqueurs/Cordials
Aperol
Apple Pucker
Averna
BB
Benedictine
Blue Coracao
Campari
Chambord
Cointeray
Courvoisier V.S.
Courvoisier V.S.O.P
Courvoisier XO
Cynar
Fernet-Branca
Frangelico
Grand Marnier
Hennessey X.O.
Licor 43
Marie Brizard
Martel Cordon Bleu
Martel V.S.
Molinari
Montenegro
Disaronno
Drambuie
Drysack
Kahula
Ramazotti
Remy Martin V.S.O.P
Remy Martin XO
Romana Sambuca-Black
Southern Comfort
Stega
Tia Maria
Baileys
Limoncello
20 Year Port
30 Year Port
40 Year Port
Six Grapes Port
Smith Woodhouse Port
Galliano
Capo
Hennessy Vs
Nonino Di Moscato
Nonino Di Picolit
Absolut
Absolut Citron
Absolut Mandarin
Absolut Pepar
Belvedere
Double Cross
Figenza
Grey Goose
Grey Goose Citron
Grey Goose Orange
Kettle One
Smirnoff
Stoli
Stoli Choc Coconut
Stoli Razz
Stoli Vanilla
Titos
Well
Vodka
Gin
Beefeater
Bombay Sapphire
Hendriks
Tanqueray
Well
Bombay
Casa Azul
Casamigos
Don Julio 1942
Patron
Well
Jose Cuervo Cristalino
Don Julio Blanco
Tequila
Rum
Bacardi
Bacardi Lemon
Captain Morgan
Malibu
Meyers
Mount Gay
Well
Bush Mills
Canadian Club
Jameson
Well
Vo
Seagrams 7
Whiskey
Scotch/Bourbon
Basil Hayden
BibTucker
Blantons
Bullet
Bullet Rye
Bushmills
Chiras Regal
Crown Royal
Cutty Sark
Dewars
Gentlemen's Jack
Glenfiddich
Glenlivet
JB
Jack Daniels
Jim Bean
Johnny Walker Black
Johnny Walker Red
Knob Creek
Knob Creek Rye
Macallan 12
Makers Mark
Old Grand Dad
Woodford Reserve
Well
Balvenie
Aperol
Apple Pucker
Averna
BB
Benedictine
Blue Coracao
Campari
Chambord
Cointeray
Courvoisier V.S.
Courvoisier V.S.O.P
Courvoisier XO
Cynar
Fernet-Branca
Frangelico
Grand Marnier
Hennessey X.O.
Licor 43
Marie Brizard
Martel Cordon Bleu
Martel V.S.
Molinari
Montenegro
Disaronno
Drambuie
Drysack
Kahula
Ramazotti
Remy Martin V.S.O.P
Remy Martin XO
Romana Sambuca-Black
Southern Comfort
Stega
Tia Maria
Baileys
Limoncello
20 Year Port
30 Year Port
40 Year Port
Six Grapes Port
Smith Woodhouse Port
Galliano
Capo
Hennessy Vs
Nonino Di Moscato
Nonino Di Picolit
Aperitivo/Liqueurs/Cordials
Wine By The Glass - House Wines
GL House Sauvignon Blanc
GL House Chardonnay
GL House Pinot Grigio
GL House Rose
GL House Pinot Noir
Gl House Merlot
GL House Cabernet Sauvignon
GL House Chianti
GL House Montepulciano
Proseccco
GL White Zin
Sangria
White Wine Spritzer
GL Batasiolo Moscato
Gently sweet, with restrained alcohol, the vibrant fruit flavors envelope the palate, underscored by a refreshing acidity.
Gavi Di Gavi "La Meirana" Broglia
GL Ca’ Montini Pinot Grigio
Rich, creamy layers of apple and citrus flavors that mingle with hints of almonds and hazelnut
GL Tenuta San Leonardo “Vette” Sauv. Blanc
This Sauvignon Blanc has notes of white peach, green peppercorn and pleasant sage hints that leap from the glass. This wine is dry and full-bodied with great minerality.
GLVignaioli Contra Soarda Vespaiolo
Lively with surprising substantial texture. A rich, ripe citrus flavor that makes you want to drink more.
GL La Crema Monterey Chardonnay
Peach, papaya & crisp tangerine notes are complemented by a touch of spice and complex minerality. Balanced acidity lingers on a long finish.
GL Lincourt Pinot Noir
Lincourt Pinot Noir displays enchanting aromas of earthy cedar, bright boysenberry fruit and black pepper. The moderate tannins are wrapped around a combination of dark plum and cran-raspberry flavors that finish into lingering notes of sweet tobacco leaf and black pepper.
GL Antinori “Il Bruciato” Cabernet, Merlot Syrah Blend
Notes of small dark fruit, sweet spices and tobacco. It’s well structured palate is harmonious and very pleasant to drink
GL Manos Del Sur Malbec Riserva
Intense claret red with tenacious aromas of Turkish fig, white chocolate, and notes of prune. A bright, juicy mouthfeel is complemented by sweet & robust tannins. The finish is full and spicy, calling for another sip.
Argiano "Non Confunditur" Super Tuscan
Complex aromas of roses and spices with hints of cherry and raspberry. An easy to drink style of Nebbiolo with elegant tannins and great freshness.
Bordeaux, Chateau Haut Peyrat
Covalli Barolo
Barolo is considered the dearest son of Nebbiolo and of Langhe. Excellent Matching with roast meats. It has typical, delightful, pleasant, intense smell with a juiceless, dry, full, vigorous and austere velvety taste.
GL Covalli Amarone
A charming, accessible Amarone, with pure flavors of black cherry coulis and date, plush tannins and layers of baking spice, orange peel and licorice.
GL Decoy Cab
Wine By The Glass - Featured Wines
House Wines
GL House Sauvignon Blanc
GL House Chardonnay
GL House Pinot Grigio
GL House Rose
GL House Pinot Noir
Gl House Merlot
GL House Cabernet Sauvignon
GL House Chianti
GL House Montepulciano
Proseccco
GL White Zin
Sangria
White Wine Spritzer
BTL House Sauvignon Blanc
BTL House Chardonnay
BTL House Pinot Grigio
BTL House Rose
BTL House Pinot Noir
BTL House Merlot
BTL House Cabernet Sauvignon
BTL House Chianti
BTL House Montepulciano
BT White Zin
GL Batasiolo Moscato
Gently sweet, with restrained alcohol, the vibrant fruit flavors envelope the palate, underscored by a refreshing acidity.
Gavi Di Gavi "La Meirana" Broglia
GL Ca’ Montini Pinot Grigio
Rich, creamy layers of apple and citrus flavors that mingle with hints of almonds and hazelnut
GL Tenuta San Leonardo “Vette” Sauv. Blanc
This Sauvignon Blanc has notes of white peach, green peppercorn and pleasant sage hints that leap from the glass. This wine is dry and full-bodied with great minerality.
GLVignaioli Contra Soarda Vespaiolo
Lively with surprising substantial texture. A rich, ripe citrus flavor that makes you want to drink more.
GL La Crema Monterey Chardonnay
Peach, papaya & crisp tangerine notes are complemented by a touch of spice and complex minerality. Balanced acidity lingers on a long finish.
GL Lincourt Pinot Noir
Lincourt Pinot Noir displays enchanting aromas of earthy cedar, bright boysenberry fruit and black pepper. The moderate tannins are wrapped around a combination of dark plum and cran-raspberry flavors that finish into lingering notes of sweet tobacco leaf and black pepper.
GL Antinori “Il Bruciato” Cabernet, Merlot Syrah Blend
Notes of small dark fruit, sweet spices and tobacco. It’s well structured palate is harmonious and very pleasant to drink
GL Manos Del Sur Malbec Riserva
Intense claret red with tenacious aromas of Turkish fig, white chocolate, and notes of prune. A bright, juicy mouthfeel is complemented by sweet & robust tannins. The finish is full and spicy, calling for another sip.
Argiano "Non Confunditur" Super Tuscan
Complex aromas of roses and spices with hints of cherry and raspberry. An easy to drink style of Nebbiolo with elegant tannins and great freshness.
Bordeaux, Chateau Haut Peyrat
Covalli Barolo
Barolo is considered the dearest son of Nebbiolo and of Langhe. Excellent Matching with roast meats. It has typical, delightful, pleasant, intense smell with a juiceless, dry, full, vigorous and austere velvety taste.
GL Covalli Amarone
A charming, accessible Amarone, with pure flavors of black cherry coulis and date, plush tannins and layers of baking spice, orange peel and licorice.
GL Decoy Cab
BTL Batasiolo Moscato
Gently sweet, with restrained alcohol, the vibrant fruit flavors envelope the palate, underscored by a refreshing acidity.
BTL Ca’ Montini Pinot Grigio
Rich, creamy layers of apple and citrus flavors that mingle with hints of almonds and hazelnut
BTL Tenuta San Leonardo “Vette” Sauv. Blanc
This Sauvignon Blanc has notes of white peach, green peppercorn and pleasant sage hints that leap from the glass. This wine is dry and full-bodied with great minerality.
BTL Vignaioli Contra Soarda Vespaiolo
Lively with surprising substantial texture. A rich, ripe citrus flavor that makes you want to drink more.
BTL La Crema Monterey Chardonnay
Peach, papaya & crisp tangerine notes are complemented by a touch of spice and complex minerality. Balanced acidity lingers on a long finish.
BTL Lincourt Pinot Noir
Lincourt Pinot Noir displays enchanting aromas of earthy cedar, bright boysenberry fruit and black pepper. The moderate tannins are wrapped around a combination of dark plum and cran-raspberry flavors that finish into lingering notes of sweet tobacco leaf and black pepper.
BTL Antinori “Il Bruciato” Cabernet, Merlot Syrah Blend
Notes of small dark fruit, sweet spices and tobacco. It’s well structured palate is harmonious and very pleasant to drink
BTL Manos Del Sur Malbec Riserva
Intense claret red with tenacious aromas of Turkish fig, white chocolate, and notes of prune. A bright, juicy mouthfeel is complemented by sweet & robust tannins. The finish is full and spicy, calling for another sip.
BTL DECOY
BTL Argiano "Non Confunditur" Super Tuscan
Complex aromas of roses and spices with hints of cherry and raspberry. An easy to drink style of Nebbiolo with elegant tannins and great freshness.
BTL Bordeaux, Chateau Haut Peyrat
This blend made of Cabernet Sauvignon, Merlot, Syrah and Sangiovese shows exciting power, with the inherent sweetness of the Merlot acting as a bridge between the firm earthiness of the Sangiovese grape, the spicy blackcurrant of the Cabernet and the warm red fruit of the Syrah
BTL Covalli Barolo
Barolo is considered the dearest son of Nebbiolo and of Langhe. Excellent Matching with roast meats. It has typical, delightful, pleasant, intense smell with a juiceless, dry, full, vigorous and austere velvety taste.
BTL Covalli Amarone
A charming, accessible Amarone, with pure flavors of black cherry coulis and date, plush tannins and layers of baking spice, orange peel and licorice.
Corkage Fee
BTL Gavi Di Gavi " La Meirana" Broglia
Featured Wines
Wine By The Bottle - House Wines
BTL House Sauvignon Blanc
BTL House Chardonnay
BTL House Pinot Grigio
BTL House Rose
BTL House Pinot Noir
BTL House Merlot
BTL House Cabernet Sauvignon
BTL House Chianti
BTL House Montepulciano
BT White Zin
BTL Batasiolo Moscato
Gently sweet, with restrained alcohol, the vibrant fruit flavors envelope the palate, underscored by a refreshing acidity.
BTL Ca’ Montini Pinot Grigio
Rich, creamy layers of apple and citrus flavors that mingle with hints of almonds and hazelnut
BTL Tenuta San Leonardo “Vette” Sauv. Blanc
This Sauvignon Blanc has notes of white peach, green peppercorn and pleasant sage hints that leap from the glass. This wine is dry and full-bodied with great minerality.
BTL Vignaioli Contra Soarda Vespaiolo
Lively with surprising substantial texture. A rich, ripe citrus flavor that makes you want to drink more.
BTL La Crema Monterey Chardonnay
Peach, papaya & crisp tangerine notes are complemented by a touch of spice and complex minerality. Balanced acidity lingers on a long finish.
BTL Lincourt Pinot Noir
Lincourt Pinot Noir displays enchanting aromas of earthy cedar, bright boysenberry fruit and black pepper. The moderate tannins are wrapped around a combination of dark plum and cran-raspberry flavors that finish into lingering notes of sweet tobacco leaf and black pepper.
BTL Antinori “Il Bruciato” Cabernet, Merlot Syrah Blend
Notes of small dark fruit, sweet spices and tobacco. It’s well structured palate is harmonious and very pleasant to drink
BTL Manos Del Sur Malbec Riserva
Intense claret red with tenacious aromas of Turkish fig, white chocolate, and notes of prune. A bright, juicy mouthfeel is complemented by sweet & robust tannins. The finish is full and spicy, calling for another sip.
BTL DECOY
BTL Argiano "Non Confunditur" Super Tuscan
Complex aromas of roses and spices with hints of cherry and raspberry. An easy to drink style of Nebbiolo with elegant tannins and great freshness.
BTL Bordeaux, Chateau Haut Peyrat
This blend made of Cabernet Sauvignon, Merlot, Syrah and Sangiovese shows exciting power, with the inherent sweetness of the Merlot acting as a bridge between the firm earthiness of the Sangiovese grape, the spicy blackcurrant of the Cabernet and the warm red fruit of the Syrah
BTL Covalli Barolo
Barolo is considered the dearest son of Nebbiolo and of Langhe. Excellent Matching with roast meats. It has typical, delightful, pleasant, intense smell with a juiceless, dry, full, vigorous and austere velvety taste.
BTL Covalli Amarone
A charming, accessible Amarone, with pure flavors of black cherry coulis and date, plush tannins and layers of baking spice, orange peel and licorice.